The Wine Selection

Light, fresh aromas of white peaches and honeydew. Very, very pale gold in color. Crisp, crunchy flavors of melon rind, lychee, peach, and hint of fresh cut grass. Very clean, fresh finish.

Immediate aromas of apricots, minerals, white flowers, melons, powdered sugar, white peaches, lime and kiwis. In the mouth, the attack is immediately driven by beautiful ripe acidity and tremendous minerality. Beautiful notes of honey and ripe apricots make for a lovely, long finish.

Tropical fruits dominate the nose with banana, lemon, and citrus. Hints of sweet toasting oak, vanilla bean and fig fill in the palate. The balanced acidity, with just enough creaminess to add depth, finishes bright and plays nicey with food. $12/bottle

Aromas of orange and lime blossoms, almonds, white currants and chestnut honey all emerge with air to provide lovely background aromatics. On the attack the wine embodies minerality and sense of place. The flavors are the essence of crushed stone. This wine is about focus, intensity and elegance. The finish is long, crisp and clean.

Medium bodied wine with a yellow to copper-pink color and aromas of pear, apple, and/or melon. Yummy!

Floral aromas featuring orange blossom and roses with an under-lying current of citrus rind and minerality. Full yet crisp on the palate, developing lemon, mango and passion fruit flavors while retaining firm acidity and a great finish.

Aromas of baking spices, tangerine zest, and white peach. Smooth texture and intense on the palate. 90 pts. Robert Parker, Wine Advocate.

When you’re feeling a little warm you can enjoy a cool glass brimming with flavors of musky cantaloupe, exotic guava, and crisp grapefruit, with just a hint of fresh-mown grass to add complexity. Do yourself a favor and try this with some smoky grilled vegetables and shrimp skewers.